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RESEARCH DESIGN Qualitative & Quantitative Approaches Pendekatan Kualitatif &…
Buku ini sangat berguna bagi mahasiswa dan juga bagi pembaca yang ingin membuat rencana penelitian, yang dapat digunakan sebagai pedoman untuk mengumpulkan informasi, menganalisanya, dan membuatnya sebagai laporan hasil penelitian atau membuat skripsi atau tesis.
- Edisi
- -
- ISBN/ISSN
- -
- Deskripsi Fisik
- -
- Judul Seri
- -
- No. Panggil
- 001.42 CRE r
THE COOK'S COMPANION
The complete manual of kitchen implements and how to use them
- Edisi
- -
- ISBN/ISSN
- 0333287908
- Deskripsi Fisik
- -
- Judul Seri
- -
- No. Panggil
- 643.3 CAM t
BEHAVIOURAL STUDIES IN HOSPITALITY MANAGEMENT
- Edisi
- -
- ISBN/ISSN
- 0412608502
- Deskripsi Fisik
- -
- Judul Seri
- -
- No. Panggil
- 647.94 CAR b
- Edisi
- -
- ISBN/ISSN
- 0412608502
- Deskripsi Fisik
- -
- Judul Seri
- -
- No. Panggil
- 647.94 CAR b
THE VILLA TABLE 300 Classic Italian Recipes
In her writing and through her cookery school at Coltibuono in Tuscany, Lorenza de'Medici has done more than anyone to celebrate the refined but accessible delights of cucina alto-borghese. She has adapted an enormous repertoire of easily prepared recipes from this aristocratic culinary tradition, developed for today's cooks. This is her cookbook, and it starts with tempting antipasto dishes, m…
- Edisi
- -
- ISBN/ISSN
- 1-85793-698-1
- Deskripsi Fisik
- -
- Judul Seri
- -
- No. Panggil
- 647.5945 DEM t
TOURISM, SECURITY & SAFETY from Theory to Practice
Tourism, Safety and Security: a multi dimensional analysis brings together the writings of international leading academics and practitioners in this field to discuss prevention measures and crisis management options, in incidences of tourism safety and security. The layout and content of the book are aimed at analyzing different types of safety and security problems as well as finding manageria…
- Edisi
- 1
- ISBN/ISSN
- 978-0-7506-7898-8
- Deskripsi Fisik
- -
- Judul Seri
- -
- No. Panggil
- 910.2 MAN t
MANAGING SUSTAINABILITY IN THE HOSPITALITY AND TOURISM INDUSTRY Paradigms and…
This new book focuses on the important concern of sustainability in tourism and hospitality industry. As the world’s natural resource base is limited, the world is looking for solutions in the domains of energy, water, alternate building materials, resource redeployment, and sustainable livelihoods as well. The tourism and hospitality industry is a large deployer of natural and created resour…
- Edisi
- -
- ISBN/ISSN
- 978-1-4822-2356-9
- Deskripsi Fisik
- -
- Judul Seri
- -
- No. Panggil
- 947.94068 KHA m
PLANNING RESEARCH IN HOSPITALITY AND TOURISM
Planning Research in Hospitality and Tourism provides a concise and clear approach to planning research projects which are a necessity in most hospitality and tourism courses taught at degree level. The text considers the particular characteristics of the hospitality and tourism industry, whilst providing a balanced approach toward both quantitative and qualitative methods of research. The text…
- Edisi
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- ISBN/ISSN
- 978-0-7506-8110-0
- Deskripsi Fisik
- -
- Judul Seri
- -
- No. Panggil
- 647.94068 ALT p
FRUIT for All Season
Fruit for All Season
- Edisi
- -
- ISBN/ISSN
- 2-89429-388-7
- Deskripsi Fisik
- -
- Judul Seri
- -
- No. Panggil
- 641.34 PLU f
3 KITAB UTAMA HUKUM INDONESIA KUHP, KUHAP, & KUH PERDATA
3 kitab : KUHP, KUHAP, KUH Perdata
- Edisi
- -
- ISBN/ISSN
- 979-065-253-9
- Deskripsi Fisik
- -
- Judul Seri
- -
- No. Panggil
- 345.598 YUS 3
CAKES & BISCUITS
Cakes & biscuits offers more than 110 recipes creating tempting cakes, biscuits and bakes
- Edisi
- -
- ISBN/ISSN
- 1 86343 181 0
- Deskripsi Fisik
- -
- Judul Seri
- -
- No. Panggil
- 641.5 BLA c
Karya Umum 
Filsafat 
Agama 
Ilmu-ilmu Sosial 
Bahasa 
Ilmu-ilmu Murni 
Ilmu-ilmu Terapan 
Kesenian, Hiburan, dan Olahraga 
Kesusastraan 
Geografi dan Sejarah