John James Primary Author Dan Baldwin Primary Author mixed material bibliography USA Adam Media 2003 en English

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Owning and operating a restaurant is one of the most challenging endeavors an entrepreneur can take on--the hours are long and grueling, staff turnover averages 130 percent, and many fail within their first year. Streetwise Restaurant Management walks you step by step through each aspect of opening and managing a restaurant. This guide covers the practical issues you'll face on a daily basis and offers tips from an experienced restauranteur about the risks and rewards of restaurant management. Is owning or managing a restaurant right for you? It can be if you have Streetwise Restaurant Management as your ready reference for creating front-of-house ambience and back-of-house efficiencies. 647.95 9781580627818 POLITEKNIK PARIWISATA PRIMA INTERNASIONAL UPT. PERPUSTAKAAN - OPAC (Online Public Access Catalog) 647.95 JAM r B00070 Perpus Utama 647.95 JAM r B00248 Perpus Utama 647.95 JAM r WhatsApp_Image_2020-06-17_at_10.56.33.jpeg.jpeg 48 2018-01-22 14:22:17 2020-06-17 10:57:25 machine generated